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Puffed buckwheat 60g

Products > Puffed products
The process of expansion, which is puffing means subjecting the grain with hot steam under high pressure without the addition of chemicals. In [...]

Puffed buckwheat 60g


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Product description

The process of expansion, which is puffing means subjecting the grain with hot steam under high pressure without the addition of chemicals. In this way, a product ready for immediate consumption is gained. For puffing whole grains are used thus expanded products retain a high nutritional value of grain used for the production. This process significantly increases the volume of grain and gives it an attractive color and a pleasant aroma of roasted cereal. Expanded buckwheat can be a prefect snack or breakfast ingredient. Perfectly fits with milk, yogurt or fruit.  
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Nutritional value:

Nutritional value 100 g 15 g
For portion
Portion covers%*
Energy value 1573 kJ
371 kcal
236 kJ
56 kcal
3%
Fat
and fatty acids saturated
1,4 g
0,3 g
<0,5 g
<0,1 g
0%
0%
Carbohydrates
and sugars
82 g
0,5 g
12 g
<0,5 g
5%
0%
Roughage 2,7 g <0,5 g -
Protein 6,6 g 1 g 2%
Salt <0,01 g <0,01 g 0%